Quail's Run Farm

Fresh vegetables, eggs and grass-fed beef grown sustainably on Whidbey Island

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We are a small family farm located on the south end of beautiful Whidbey Island. Our specialty is growing the best tasting heirloom and open-pollinated varieties of vegetables to serve local restaurants and our wonderful customers at the Bayview (Saturday AM) and Tilth (Wednesday PM) Markets.

We also raise grass-fed Black Angus cattle and pigs which are available by reservation in late summer, by the quarter for beef and half for pigs.


Fresh eggs 

Eggs are available year round. Stop by and pick some up from our self-serve refrigerator. Our chickens are fed an all vegetarian layer ration plus all the weeds they can eat!


Grass-fed beef 


Coming this fall, we will again have quarters available from our grass-fed Black Angus beef cattle. Our cattle are born and raised humanely on our farm and never given growth hormones or fed unnecessary antibiotics. They are entirely grass-fed, as nature intended!

Come see us at the Bayview Farmers Market

 

  
 

In June, you will find us each Saturday at the Bayview Farmers Market, from 10am - 2pm. and at the Wednesday afternoon Tilth Market from 4 to 6pm. Come visit for great local food, fun and bring your friends!